
Freezing nights call for bowls of warm, comforting food like these delicious Slow cooked Lamb Shanks simmered with chilli, garlic and tomatoes.
A simple recipe, these lamb shanks only need time to get tender, juicy and fall-off-the-bone. So slow cook it on your stovetop or braise in the oven, or perhaps put it all into your slow cooker just before heading out for work. And when you return, you will have the most delicious, indulgent lamb shanks that can be served with couscous and a simple green salad. Feeds a crowd!
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Soups are a great way to get your children to eat vegetables, especially those which they are not too fond of. And one of our favourites at home is this Cream of Tomato Soup recipe. It’s not just easy to prepare but super delicious when served with grilled breadsticks. A mild hit of spice from the red chilli which is used after removing the pith and seeds so that only the flavour is imparted, without much of the heat.
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If you ask most mothers what they want for Mother’s Day, they will probably answer, “sleep!”, so, while you’re having your amazing sleep in and the husband wrangles the kids you can give them this breakfast recipe for when you wake up!
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It’s almost Easter!!! Easter is one of our favourite times of the year (who doesn’t love a holiday that involves a four day weekend and chocolate?) and the Easter desserts are some of our favourite. You can do a lot with Easter eggs and today we want to share this amazing ice cream cake, with a chocolate nest.
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Need a quick and easy family dinner that everyone will love? Chicken fajita tacos are always a winner. Simple to make, gets the family together around a table, always a hit with kids and makes delicious leftovers. They are the perfect mid-week dinner for families on the run.
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